Description
KOOEE!’s hottest flavour, made for spice lovers who like to live on the edge. Born from demand at the Launceston Farmers’ Market, this bold jerky is fuelled by habanero heat and crafted from premium grass-fed Tasmanian beef.
Marinated with a blend of coconut aminos, apple cider vinegar, sea salt, and natural spices—this jerky brings the fire without the nasties. No added MSG, preservatives, or anything artificial.
- 100% grass-fed Tasmanian beef
- 14g protein per pack
- Gluten-free (endorsed by Coeliac Australia)
- Soy-free, dairy-free, paleo-friendly
- No added preservatives, hormones, or MSG
- Non-GMO and keto friendly
- Proudly made in Tasmania
- 8-month shelf life
Grass-fed Tasmanian beef, coconut aminos, apple cider vinegar, sea salt, habanero chilli powder, black pepper, beetroot powder, acerola cherry juice powder, culture.
Contact us within 30 days of receiving your goods to request a refund or exchange if products are eligible (see: Return Policy).
All packaging or products must be in their original, re-sellable condition.
Outlet sales are final and can only be returned for exchange. Items found faulty or under warranty will be replaced or refunded.
Some special condition products are labelled as No Refund & Exchange Products. Sale of these items are final and are not eligible for neither refunds nor exchanges.
For safety reasons, K2 cannot accept returns on climbing equipment, socks, underwear and some other products unless faulty.
Please check out our refund policy if you need more information.